The Sausage Shoppe

Home of Award-Winning Products Since 1938

Jerky judged Reserve Champion at 2008 American Association of Meat Processors Cured Meat Competition

Jerky and Irish Potato Sausage each judged Reserve Grand Champion at 2008 Ohio Association of Meat Processors Cured Meat Competition

Store Hours
Wed.: 10:00 a.m. - 5:00 p.m.
Thu.: 10:00 a.m. - 5:00 p.m.
Fri.: 9:00 a.m. - 6:00 p.m.
Sat.: 9:00 a.m. - 4:00 p.m.

Closed
Sun., Mon., Tue.

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Jerky and Snack Sticks

We are proud to offer the following varieties of Award Winning Jerky and Snack Sticks:

Small Smokies	Soft Chew Jerky	Beef Jerky
1. Mild	1. Mild	1. Mild
2. Spicey		2. Hot
3. Double Smoked - mild, crunchy
Large Smokies
1. Mild
2. Dried American
3. Dried Mild Italian
4. Dried Hot Italian

The jerky and snack sticks come pre-packaged in 1/4 pound and 1/2 pound vacuum-sealed packages.

The Sausage Shoppe's Jerky and Snack Sticks have won multiple national and state awards and international special recognition:

Reserve Champion	2008	American Cured Meat Show
Reserve Grand Champion	2008	Ohio Cured Meat Show
Champion	2006	Ohio Cured Meat Show
Champion	2005	American Cured Meat Show
Champion	2001	American Cured Meat Show
Champion	2000	American Cured Meat Show
Reserve Grand Champion	1999	American Cured Meat Show
First Place	1999	Ohio Cured Meat Show
Reserve Grand Champion	1996	Ohio Cured Meat Show
Grand Champion	1993	Ohio Cured Meat Show
Grand Champion	1991	American Cured Meat Show
First Place	1991	Ohio Cured Meat Show
Special Recognition	1990	American Association of Meat Processors in Ghent, Belgium

What makes ours a quality jerky?

The Sausage Shoppe's homemade jerky uses 95% lean meat and is protein dense. We do not add fillers to our all-natural ingredients. The jerky is low in fat, sodium and cholesterol. We do not use liquid flavorings, chemicals, preservatives or MSG. Our jerky is hickory-smoked.

What is restructuring?

Restructuring is the process of taking the leanest cuts of beef and pork, grinding them together, and forming them into a jerky strip. This allows the jerky to be a consistently lean product, with a tender bite and delicious flavor.

Protein-Dense Smokies

Our smokies have all-natural ingredients and natural casings. These all-meat snack sticks are ready-to-eat meals on the go! They also make great gifts.

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