Bacon-Wrapped Wieners

Submitted by: Shirley Heidezoff

Sausage Shoppe Wieners (any thickness or flavor)
Thin dill pickle, sliced lengthwise
American cheese, inch slices
Sausage Shoppe Bacon - 1 slice per wiener

Make slit lengthwise, way through each wiener. Insert dill pickle and American cheese. Wrap with bacon and secure with toothpick, if necessary. Broil. Remove toothpicks and serve on buns.