Submitted by: Shirley Heidezoff
Sausage Shoppe Wieners (any thickness or flavor)
Thin dill pickle, sliced lengthwise
American cheese, ¾ inch slices
Sausage Shoppe Bacon - 1 slice per wiener
Make slit lengthwise, ¾ way through each wiener. Insert dill pickle and American cheese. Wrap with bacon and secure with toothpick, if necessary. Broil. Remove toothpicks and serve on buns.