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The Sausage Shoppe Product List
Award Winning and Signature
Items | Shoppe Specialties |
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- Beef Jerky - a chewy snack stick.
Available hot or mild. $6 packages. 17-time state and national award-winner.
- Bratwurst - 24
varieties available weekly from April to October. Ten varieties November to
- Fresh Pork Sausage - all pork, 7
varieties available. Must be cooked. Call ahead to order bulk sausage or fresh
kielbasi without garlic.
- German Wieners - a beef and pork combination. Natural casings and
spices. Fully cooked. Available plain, garlic, or with cheese. Thick Wieners
and Cheese Wieners have limited availability.
- Hickory Smoked Bacon - naturally smoked and dry cured. Available in
a piece and sliced. Ends also available. Must be cooked.
- Fresh - an all pork sausage. Must be cooked. With a hint of
garlic or without (select dates).
- Smoked - a beef and pork combination.
Garlic and mustard seed. Coarse ground. Rolled. Fully cooked and
- Spicey Cheddar - Our smoked Kielbasi with crushed red pepper
and cheddar cheese added. Coarse ground. Rolled. Fully cooked and
hickory-smoked. Limited availability.
- Holiday -made primarily of beef with
pork added as a natural tenderizer. A hint of garlic and a splash of
wine. Coarse ground. Fully cooked and hickory-smoked. Linked in summer,
Rolled in winter.
- Leberwurst Pâté - all pork, a little onion, no garlic. Seven
toppings to pick from. Twelve-time award winner. Available in a tree shape
throughout the month of December. Order online!
- Soft Chew Jerky - a mild snack stick. Available hot or
mild. $6 packages.
- Andouille - a spicy hot fresh pork sausage. 5 links per pound.
Available frozen in 1-pound packages.
- Canadian Bacon - dry cured and hickory smoked. Must be cooked.
Available in a piece and sliced.
- Cottage Ham - all pork. Dry Cured and hickory smoked. Not water
added. Must be cooked. Also available double-smoked (limited availability).
- Fine Mettwurst - a rich sandwich spread. No garlic. Cold smoked. Ready
- Knockwurst - a beef and pork combination with heavy garlic. Fine
ground. Fully cooked.
- Lean Ground Sirloin - 97% Lean beef. Always fresh, never frozen.
Buy More, $ave More!
- Leberwurst - all pork, onions, no garlic. Fresh, smoked,
smoked with speck, or in a ring. Pate - see above listing.
- Pork Loin and Chops - boneless pork trimmed for a superior taste.
Must be cooked. Call for availability.
- Raw Beef - 100% Lean beef. An Old World delicacy. Always available
frozen in a 1/2-pound vacuum-package.
- Ring Sausages - balogna, barley, rice, or liver. Fully cooked. Ring
sausages available frozen. Order Balogna Ring 1
- Sheffler Ham - lean, boneless, not water added. Available sliced,
thick sliced, quarters, halves, or whole. Ham hocks, ham bones (fresh and
smoked), and ham salad are available on a limited basis. Sheffler Ham
contains sodium tripolyphosphate.
- Slovenian Sausage - all pork, no sugar added. Fully cooked
- Slow-Roasted Beef or Pork - Freshly trimmed beef or pork that is
cooked for 18 hours then finely shredded. Add your own sauce or seasonings
or try Dink's famous BBQ Sauce. Available in 1-pound microwave-safe
containers or 5-pound vacuum-sealed bags.
- Smokies - all-pork snack sticks.
Our own recipes. Available small or large. 4 NEW flavors in 2016!
- Speck (Double-smoked bacon) - Naturally smoked and cured. Ready to
eat. Available in a piece or sliced.
- Balogna - a beef and pork combination. Available plain, garlic, and
with chives. Chive balogna is available the first weekend of the month. Piece
Balogna is available the middle weekend of the month; please order 1 week
- Proski - a course ground blend of 95% lean pork and beef. Contains a hint
of garlic. Piece Proski is available with 1 weeks notice.
- Sheffler Ham - see description under Shoppe Specialities
- Spiced Ham - a combination of 95% lean pork and beef. Mild tasting.
- Summer Sausage - a combination which is primarily beef and contains
95% lean pork. A soft salami.
Plain or Garlic. Available sliced or in a piece. Ring Mettwurst has garlic.
- Fine - a beef and pork combination. A hint of garlic. Available
sliced and in a piece.
- Coarse - a beef and pork combination. A blend of 3 peppers.
Available sliced and in a piece. Available the last weekend of every month.
& Pimento - a timeless favorite! Available the middle weekend of the
- Dave's - a spicy hot blend of mild and hot Italian pork sausage
Our all-homemade items are LOW in salt, fat and
and do not contain soy, nuts, nitrites, nitrates, MSG,
fillers, additives, preservatives, or any other chemicals.
If a product will not be eaten within 5 days, we strongly suggest
freezing to preserve freshness and quality.