The Sausage Shoppe

Makers of Award-Winning Products since 1938

Sheffler Ham judged Reserve Champion at 2012 Ohio Association of Meat Processors Product Competition

Jerky selected 2010 "Best of Cleveland" by Cleveland Magazine

Store Hours
Wed.: 10:00 a.m. - 3:00 p.m.
Thu.: 9:00 a.m. - 5:00 p.m.
Fri.: 9:00 a.m. - 5:00 p.m.
Sat.: 9:00 a.m. - 3:00 p.m.
Closed Sun., Mon., Tue.

Independence Week Hours
Sat.
July 5: 9 am-3 pm

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New Products

  • Andouille  Smokies - Our hottest smokie. A pork and beef combination with Italian spices and crushed red pepper.
                                            New in 2014.
  • Charles Chips - BBQ, dill, original, sour cream & onion
  • Honey Chipotle Brats - Lean pork with honey and Chipotle pepper added. New in 2013.
  • Honey Chipotle Smokies - Lean pork with honey and Chipotle pepper added. New in 2014.
  • Sekanice Loaf - A Bohemian Easter Loaf made from pork, milk, eggs and chives. Baked daily only the 10 days before Easter
  • Smoked Andouille  Our hottest brat. A pork and beef combination with Italian spices and crushed red pepper.
  • Thumann's Horseradish Mustard.

Snack Stick Packs

Vacuum-sealed pound or pound packs in 12 flavors...

Award Winning Jerky: Homemade Smokies:
  • Mild Beef Jerky
  • Hot Beef Jerky
  • Mild Soft Chew Jerky
  • Hot Soft Chew Jerky
  • American
  • Andouille
  • Double Smoked
  • Honey Chipotle
  • Mild
  • Spicy
  • Mild Italian
  • Hot Italian

Great Snacks for year-round fun! Use for:

  • Ballgames
  • Camping
  • Long Car Rides
  • Concerts
  • Hiking
  • Fishing
  • Cycling
  • Skiing

Looking for Expansion Dawgs?

This popular product has a new name: German Wiener with Cheese

They are fully-cooked thin German Wieners made without garlic.
They contain a blend of three cheeses that give the lean beef some moisture.
Gentle reheating is suggested for the product to retain the cheese.
Grill, microwave, bake or lightly simmer.
Slice " thick and put on a cracker--makes for a great snack!

Sold the 3rd weekend of every month from Memorial Day to Labor Day - sign up to be notified when we will have these in stock.

Only made and sold at The Sausage Shoppe!!


Ethnic Specialties

These unique ethnic products are also offered frozen.

  • *Andouille - a spicy hot fresh pork sausage. Five links in a 1 pound package.
  • Barley Sausage - Beef, pork, cooked medium pearl barley, sweet Spanish onions and spices stuffed  loosely into natural casing half rings; about a half-pound each. Fully cooked.
  • Blood Sausage - beef blood and bacon speck that is lightly seasoned and cooked. Available in a piece or ring. Winter item.
  • Fine Mettwurst - a rich sandwich spread without garlic.
  • Irish Potato Sausage- Beef, pork, cooked potato with skins, sweet Spanish onions and parsley stuffed loosely into natural casing link; about 4 per pound. Fully cooked. Available in March and October. Award-winning.
  • Leberwurst Pt - our Award winning Leberwurst in a 1 pound container.
  • *Leberwurst Rings - our Award winning Leberwurst in a ring.
  • *Leberwurst with Speck - our Award Winning Leberwurst with chunks of speck (bacon fat).
  • Mettwurst - a beef and pork combination made with and without garlic. Sold as soft salami in pieces and rings.
  • *Raw Beef - 100% lean beef. An Old World delicacy. Available in a pound package.
  • Rice Sausage - beef, pork, cooked Uncle Ben's rice, sweet Spanish onions and  mild spices stuffed loosely into a natural casing ring; about 1-pound each. Fully cooked.
  • Slow Roasted Beef - freshly trimmed beef that is cooked for 18 hours and then shredded. Add your own sauce or seasonings or purchase our barbeque version. Available in a 1 pound container.
  • Slow Roasted Pork - freshly trimmed pork that is cooked for 18 hours and then shredded. Add your own sauce or seasonings or purchase our barbeque version . Available in a 1 pound container.

* Vacuum-packed

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Phone: (216) 351-5213