2013 Product Line

Call us or visit our Weekly Specials page to see which flavors are available each week!

1. *Banana Peppers - All-lean pork with diced hot banana peppers and mild banana peppers blended in. Water cooked.
2. *Cajun - A lean, all-pork sausage with a blend of red, black and white pepper. Also contains garlic powder and onion. Has a nice glow. Water cooked. Available for Memorial Day, July 4th or Labor Day
3. *Cherry Bomb - Hot Italian sausage base with crushed red pepper and tart and sweet cherries. Water cooked. Available for Memorial Day, July 4th or Labor Day
4. Dave's - Mild Italian base with a splash of crushed red pepper.
5. *Green Pepper and Onion - Mild and hot Italian sausage with fresh green peppers and onions diced in. All-pork. Water cooked.
6. Jalapeño and Cheese - Diced jalapeños and sharp cheddar are blended together with lean pork.
7. Old Brooklyn - Crushed red pepper plus 90 heat cayenne with a mix of double ground black pepper plus single ground white pepper. 95% lean beef and pork.
8. Smoked Andouille - Our hottest brat. A pork and beef combination with Italian spices and crushed red pepper. Fire extinguisher not included.
9. *White Hots - Our Weisswurst blend with a glow of cayenne pepper mixed in. Water cooked.
10. Beer - Michelob beer blended in lean pork.
11. Double Cheese - All-lean pork with equal amounts of mild and sharp shredded cheddar.
12. Garlic - Heavy garlic with lean pork makes this a popular bratwurst.
13. Garlic & Black Pepper - Heavy garlic and butcher's black pepper in lean pork.
14. Garlic and Onion - Sugar free. Slovenian base of all lean pork with onion added.
15. Honey Chipotle - A blend of 95% lean pork, honey and chipotle seasoning. New in 2013.
16. Jack Daniels - Lean pork with 1 shot of 86-proof Jack Daniels whiskey per pound.
17. Smoked - 95% lean pork with a mild blend of peppers.
18. Wine and Cheddar - in honor of our favorite Wine-and-Gold basketball team, we've created this special brat: our award-winning Holiday Kielbasi blended with mild cheddar.
19. *Fruit - In-season fruit is blended with lean pork in this summertime favorite. Limited availability. Water cooked.
20. German - Mildly seasoned beef and pork combination with mustard seed. No garlic.
21. Slovenian - Sugar free. All-lean pork with a hint of pepper, sage, marjoram, thyme, garlic.
22. Sweet - Flavors vary between Honey Garlic, Honey Mustard and Maple. Please call for the current flavor.
23. *Traditional - All-pork sausage with a little onion and celery. Coarsely ground. Wisconsin-style. Water cooked.
24. *White - Lean pork with milk, eggs, chives. Very smooth inside. Also known as "weisswurst" or "Bavarian wiener". Water cooked.
25. Norm's Choice - He's the owner, it's his choice! Since the type varies by week, call ahead or check our Weekly Specials page to find out the flavor.

* Water Cooked brats are white in color.